Elizabeth Tipton

Almond Tea March 10, 2014

Filed under: Uncategorized — Elizabeth @ 4:12 pm

ALMOND TEA

4 c. brewed, unsweetened tea

1 ¾ c. cold water

1 small can frozen lemonade concentrate

¾ c. Splenda (or sugar)

2 tsp. Almond Extract

 May be doubled easily

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